Laktoferrin 350 mg 90 caps by Allergy Research Group is a bovine colostrum extract sourced from Dutch cattle milk, raised without any use of pesticides, antibiotics and hormones. It boasts a purity of 95% and iron-binding capacity of 77.5% to 80.5%. The main ingredient is a peptide that is known to be involved in the processes of lymphocytes and metabolizing iron. It is also a regulator of how iron is absorbed and delivered within the cells. Some research also suggests that it may possible hinder the growth of some harmful bacteria and is involved in the function of bone marrow.
Most use it to treat ulcers in the stomach and intestine, hepatitis C and diarrhea. It can also be used as an antioxidant to potentially destroy foreign invaders in the form of viruses and bacteria. Many individuals also take laktoferrin to help potentially stimulate the immune system, possibly promote the growth of healthy bacteria, reduce potential tissue damage due to aging and help in regulating iron processing. Researchers even suggest its use for solving severe diarrhea and iron deficiency in some cases.
Supplement Facts:
Serving Size: 1 capsule
Servings Per Container: 90
Amount Per Serving:
Lactoferrin (milk) 350 mg
Other Ingredients:
Hydroxypropyl methylcellulose, microcrystalline cellulose, Nu-MAG (rice extract, rice hulls, gum arabic, sunflower oil).
*Variations in product color may occur.*
Warnings:
Do not use while pregnant or breast-feeding. Lactoferrin may be contraindicated by lymphocytic leukemia or pancreatitis. Individuals with autoimmune or allergic conditions should start with small doses and consult their healthcare practitioner. Keep this product out of reach of children.
Storage:
Store in a cool, dry place.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.
